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Appetizers are served with homemade green and tamarind chutney
Tandoori specialties are grilled in the traditional clay oven and served with sizzling onion-peppers and basmati rice
All entrees served with basmati rice
Exotic saffron basmati rice cooked with special biryani masala, rose water and herbs. Served with raita
All breads are freshly baked in our clay tandoor oven
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